The global Erythritol market was valued at US$ 354.2 million in 2020 and is expected to reach US$ 2216.2 million by the end of 2027, growing at a CAGR of 22.0% during 2021-2027.
Erythritol is a white crystalline powder with a clean sweet taste that is similar to sucrose. It is approximately 70% as sweet as sucrose and flows easily due to its non-hygroscopic character.
Like other polyols, erythritol does not promote tooth decay and is safe for people with diabetes. However, erythritol’s caloric value of zero calories per gram and high digestive tolerance distinguishes it from other polyols.
Global erythritol key players include Cargill, Shandong Sanyuan Biotechnology, Mitsubishi-Chemical Foods, etc. Global top 3 manufacturers hold a share over 70%.
China is the largest market, with a share about 67%, followed by North America, have a share over 18 percent.
Global Erythritol Market: Drivers and Restrains
The research report has incorporated the analysis of different factors that augment the market’s growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of production about the global market and about each type from 2016 to 2027. This section mentions the volume of production by region from 2016 to 2027. Pricing analysis is included in the report according to each type from the year 2016 to 2027, manufacturer from 2016 to 2021, region from 2016 to 2021, and global price from 2016 to 2027.
A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert’s opinions have been taken to understand the market better.
Global Erythritol Market: Segment Analysis
The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2016 to 2027.
Key Companies profiled in this report are Cargill, Shandong Sanyuan Biotechnology, Zibo ZhongShi GeRui Biotech, Zhucheng Dongxiao Biotechnology, Mitsubishi-Chemical Foods, Jungbunzlauer, Baolingbao Biology, Fultaste, Zhucheng Xingmao Corn Developing, Yufeng Industrial Group and more in terms of market share by sales, revenue, average pricing, product type, margins, recent developments etc.
Find more details at: https://www.themarketreports.com/report/global-erythritol-market-outlook
Segment by Type
- Erythritol Powder
- Erythritol Granular
Segment by Application
- Medicines and Health Care Products
Table of Content:
1 Erythritol Market Overview
2 Erythritol Market Competition by Manufacturers
3 Erythritol Retrospective Market Scenario by Region
4 Global Erythritol Historic Market Analysis by Type
5 Global Erythritol Historic Market Analysis by Application
6 Key Companies Profiled
7 Erythritol Manufacturing Cost Analysis
8 Marketing Channel, Distributors and Customers
9 Erythritol Market Dynamics
10 Global Erythritol Market Forecast
11 Research Finding and Conclusion
12 Methodology and Data Source
Company Name: The Market Reports
Contact Person: Shirish Gupta